Simplicity is at the heart of our design, we make complex things look and feel simple
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Westering Hame With a Song in the Air . . .
START THE DAY WITH A TASTY BREAKFAST OF YOUR CHOICE. FRESH FRUITS, GRANOLA AND PIPING HOT PORRIDGE; HAGGIS TOAST WITH HOMEMADE BACON AND TALISKER WHISKY JAM; FRENCH TOAST; KIPPERS OR OUR FAMOUS NO-VOCADO TOAST WITH EDAMAME BEANS AND PEAS. PERFECT WAY TO SET YOU UP FOR THE DAY ON THE SKYE
RELAX IN OUR BAR AFTER A LONG DAY EXPLORING THE ISLAND WITH ONE OF OUR FANTASTIC SINGLE MALTS AND DINNER AT HAME
AFTER A DAY OF EXPLORING SKYE, YOU CAN ENJOY OUR DELICIOUS FOOD IN A RELAXED ATMOSPHERE. RESTAURANT OFFERS A SET 3 COURSE MEALS WITH OUR CHEF’S SIGNATURE DISHES. FROM GREAT QUALITY MEAT OPTIONS THROUGH LOCALLY SOURCED SEAFOOD DISHES TO SEASONAL AND COLOURFUL VEGAN SPECIALS.
SAMPLE MENU:
STARTER
GOATS CHEESE BON BON SERVED WITH ROCKET, SUN BLUSHED TOMATOES, BALSAMIC VINEGAR AND MAPLE CANDIED WALNUTS
MAIN
CURRIED SEABASS WITH TEXTURES OF CAULIFLOWER
VENISON LOIN WITH CELERIAC PUREE AND POTATO FONDANT
HARISSA PUMPKIN SERVED WITH LABNEH
DESSERT
PASSIONFRUIT AND MANGO MOCHI SERVED WITH VANILLA YOGHURT, BERRIES AND VEGAN MERINGUES
